Of Malaysian Fare..

Bandung – rose milk with black jelly
Rojak

Disclaimer – Old post. A Week Old.

A busy day.
Good busy.
Daughter#1 collected helium balloons while the birthday girl attended an online lecture.
Parent#1 had some lectures to conduct while parent#2 shopped for the evening party.
Carted helium balloons, 2 huge 2 and 1 balloons, to the lunch venue.
Met her gorgeous friends.
While they tucked into impressive Turkish cuisine, parent #1 and #2, daughter #1 decorated the home turf, prepped the evening meal for the upcoming sleepover party.
Menu (vegan, vegetarian).
Fried rice.
Fried noodles.
Rojak – fruit vege salad.
Satay.
Sri Lankan Rolls.
Chee Cheong Fun got deleted off the menu as the girls were stuffed from lunch.
Rainbow cake.
Krispy Kreme glaced Doughnuts.
Leftover baklavas and Turkish delight from lunch.
Leftover lunch’s birthday cake.
Drink – bandung – rose syrup in milk, with black jelly.
Chocolate biscuits and tiny round biscuits with coloured icing.
I believe the the girls had so much fun.
Online global party as she cut her cake and watched some weird videos created about her and for her.
Watched a thriller, comedy, chick flick.
Serious discussions in the midst of the laughter, chit chat.
Covid. Racism. Recycling…and overheard this gem.
“The only recycling we do is recycling our history”.
Proud of our young women.
Photos show bandung, and rojak. Apologies, forgot to capture the rest.

#vegetarian #vegan

Leave a comment