Of Fresh Fare..

Vegan butter cereal prawns
Coconut creamy cabbage
Pumpkin chilli curry

Lunch.
Felt a little rotten as we were taking leftovers from the fridge, heating, reheating, re re heating so decided to cook up something fresh and quick.
Do not – note the badly cut cabbage.
Made a paal curry with cabbage, a coconut creamy cabbage thick stew with onions, garlic, green chilli, turmeric, some fenugreek seeds.
Daughter#2 had been pleading for vegan butter cereal prawns so made that with a recipe she’d found.
Cut up a pumpkin, broke the knife in the process, wrapped blade in bubble wrap to throw it, and cooked a pumpkin chilli curry.
And couldn’t resist REheating polos/young jackfruit curry one last time.
Apologies too, pumpkin curry was clicked only later that night, leftovers for the next day.

#onepotmeal #lockdownsimplemeal #minimalisticmeals #recyclefood #leftovers #NoJudgementPlease is this even a hashtag? #servelovegive #cookwithlove #cooknoairs #vegetarian #vegan #eggless #mykitchen #simplefood #kitchendiaries #comfortfood #bitesbybavani #bluffsbybavani #inmykitchen #kitchendiaries

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