Dinner. A Decadent bowl of Nostalgia. One can never go wrong with Puttu Poriyal. Fried puttu with no exotic ingredients, just 2 large onions, diced, Garlic cloves, minced Curry leaves, Carrots and Potatoes, cubed. Turneric powder, a pinch, 3 tsps Chilli powder Dried red chillies.
Simple, Delicious, My favourite fry up from mum, next to idiappam/stringhopper poriyal. Whenever I leave home, she thrusts a tupperware in my hands, replete with serviette and cutlery. “Eat on the flight, you will starve on that 12 hour flight”. I have told her countless times they serve quite good food in the air, but she has never taken no for an answer and never will. And am I glad she hasnt.
#onepotmeal #lockdownsimplemeal #minimalisticmeals #recyclefood #leftovers #NoJudgementPlease is this even a hashtag? #servelovegive #cookwithlove #cooknoairs #vegetarian #vegan #eggless #mykitchen #simplefood #kitchendiaries #comfortfood #bitesbybavani #bluffsbybavani #inmykitchen #kitchendiaries
Life is about, cliched though it may seem, savouring the little things. Living in the moment, which I preach and don’t do. About music and my intense love of it. And food, and the solace it offers. About family, closest to my heart, about friends, you included, all of whom make going to bed and getting up every day an absolute pleasure. Essentially my favourite theme park ride. Stay blessed one and all
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Bavani’s Happy Place 