Definition – A corn tortilla rolled around a filling, covered with a savory sauce. Can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables or combinations.
My enchilada was what I originally thought was my version of canneloni. Trust me to get Mexican Italian cuisine mixed up. Told myself to stick to one version, so settled on Mexican as girls are huge Mexicali fans.
So, took 6 chia seed, hemp wraps; Rolled them around a filling of spiced tender Jackfruit/polos, added capsicum, onions, grated carrots, spinach leaves, ricotta cheese, Poured a spicy chilli sauce of tomatoes, basil, parmesan, Topped with mozzarella, tasty grated cheese. Baked to decadent cheesy spicy perfection.
#onepotmeal #lockdownsimplemeal #minimalisticmeals #recyclefood #leftovers #NoJudgementPlease is this even a hashtag? #servelovegive #cookwithlove #cooknoairs #vegetarian #vegan #eggless #mykitchen #simplefood #kitchendiaries #comfortfood #bitesbybavani #bluffsbybavani #inmykitchen #kitchendiaries
Life is about, cliched though it may seem, savouring the little things. Living in the moment, which I preach and don’t do. About music and my intense love of it. And food, and the solace it offers. About family, closest to my heart, about friends, you included, all of whom make going to bed and getting up every day an absolute pleasure. Essentially my favourite theme park ride. Stay blessed one and all
View all posts by Bavanictsuresh