Of Veggie Pizzas, Veggie Semolina..

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Pizzas.
Home made.
For Daughters #1 #2.
A thin base with tomato basil parmesan sauce, with a generous sprinkling of chopped white button mushrooms, red capsicum, green chillies, onions, spinach leaves,
Topped with mozzarella cheese.
Husband and I settled for the light simple semolina Uppuma. (Earlier post).

#onepotmeal #lockdownsimplemeal #minimalisticmeals #recyclefood #leftovers #NoJudgementPlease is this even a hashtag? #servelovegive #cookwithlove #cooknoairs #vegetarian #vegan #eggless #mykitchen #simplefood #kitchendiaries #comfortfood #bitesbybavani #bluffsbybavani #inmykitchen #kitchendiaries

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Published by Bavanictsuresh

Life is about, cliched though it may seem, savouring the little things. Living in the moment, which I preach and don’t do. About music and my intense love of it. And food, and the solace it offers. About family, closest to my heart, about friends, you included, all of whom make going to bed and getting up every day an absolute pleasure. Essentially my favourite theme park ride. Stay blessed one and all

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